Web search results for and olives
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A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.
Thoughts of olives on a pizza or olives in a salad make one think about Greece, Italy and even Spain. However, Morocco is second only to Greece in exports ...
Find the recipe for Chicken Empanada with Chorizo, Raisins, and Olives and other fruit recipes at Epicurious.com.